You can see more weekly menus here.
Trying to get back to normal around here....
Sunday: Spaghetti (freeze half of meat sauce for easy meal later)
Monday: Chicken breast with green beans
Tuesday: Pork Loin
Wednesday: Chicken Breast Sandwich (cook extra chicken for Fri.)
Thursday: BBQ Pork Sandwich (left over pork mixed with BBQ sauce)
Friday: Chicken Pillows: Chop left over chicken and mix with 4 oz cream cheese, 2 tablespoons butter, 1 tablespoon dry ranch dressing mix, 2 stalks chopped celery and 1/2 chopped onion. Mix well and place in a crescent roll. Cook at 375 for 20 minutes.
2 comments:
Wow! So what time is dinner???
Im glad to know I am not the only one... You are good... you cook. Im still not really cooking yet. I have done a few things but the family just doesnt know what they want to eat. You know how that is. Today was a good day and it feels more normal now... Hope you are feeling better soon too!
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